I must say, I’ve been trying to make bread of my own, and I can not duplicate this sourdough. The bread that April makes is the epitome of what a sourdough loaf should be. She has pure talent that only comes with experience in bread baking.


We tried our first loaf of Boyer Family Farm Sourdough bread Friday and it was amazing!! Perfect texture throughout and the presentation was outstanding with the round loaf. Will definitely be buying more in the future. Delicious!


Very friendly staff, fresh vegetables, fair prices, would recommend to anyone!! Responds quickly!!